PROBIOTIC LEMON GINGER FERMENTED PLANT-BASED DRINK vs RASPBERRY ROSE PLANT BASED TONIC
Nutrition comparison per 100 g serving
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RASPBERRY ROSE PLANT BASED TONIC wins in 6 out of 10 nutrient categories
PROBIOTIC LEMON GINGER FERMENTED PLANT-BASED DRINK: 2
vs
RASPBERRY ROSE PLANT BASED TONIC: 6
(2 ties)
Overview
| Nutrient | PROBIOTIC LEMON GINGER FERMENTED PLANT-BASED DRINK | RASPBERRY ROSE PLANT BASED TONIC | Winner |
|---|---|---|---|
| Calories | 22 cal | 3 cal | |
| Protein | 0.5 g | 0.3 g | |
| Carbs | 3.9 g | 0.7 g | |
| Fat | 0.2 g | 0 g | |
| Fiber | 0.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PROBIOTIC LEMON GINGER FERMENTED PLANT-BASED DRINK | RASPBERRY ROSE PLANT BASED TONIC | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 5 MG | |
| Iron, Fe | 0 MG | 0.1 MG | |
| Potassium, K | 0 MG | 57 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |