Precooked Regular Bacon Ends vs Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections
Nutrition comparison per 100 g serving
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Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections wins in 4 out of 11 nutrient categories
Precooked Regular Bacon Ends: 3
vs
Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections: 4
(4 ties)
Overview
| Nutrient | Precooked Regular Bacon Ends | Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections | Winner |
|---|---|---|---|
| Calories | 533 cal | 272 cal | |
| Protein | 26.7 g | 17.7 g | |
| Carbs | 0 g | 1.4 g | |
| Fat | 46.7 g | 21.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Precooked Regular Bacon Ends | Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Precooked Regular Bacon Ends | Tyson Fully Cooked Glazed Bone-In Chicken Wing Sections | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 11 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 445 MG | |
| Sodium, Na | 2,667 MG | 323 MG |