POUND CAKE vs 8"" DOUBLE LAYER ITALIAN CREME CAKE
Nutrition comparison per 100 g serving
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POUND CAKE wins in 6 out of 10 nutrient categories
POUND CAKE: 6
vs
8"" DOUBLE LAYER ITALIAN CREME CAKE: 3
(1 ties)
Overview
| Nutrient | POUND CAKE | 8"" DOUBLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Calories | 406 cal | 436 cal | |
| Protein | 9.1 g | 3.9 g | |
| Carbs | 47.0 g | 44.9 g | |
| Fat | 22.7 g | 26.9 g | |
| Fiber | 0 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POUND CAKE | 8"" DOUBLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.8 MG | 0 MG |
Minerals
| Mineral | POUND CAKE | 8"" DOUBLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 51 MG | |
| Iron, Fe | 1.6 MG | 0.9 MG | |
| Sodium, Na | 441 MG | 231 MG |