POULTRY SEASONING vs FRONTIER
Nutrition comparison per 100 g serving
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POULTRY SEASONING wins in 3 out of 10 nutrient categories
POULTRY SEASONING: 3
vs
FRONTIER: 1
(6 ties)
Overview
| Nutrient | POULTRY SEASONING | FRONTIER | Winner |
|---|---|---|---|
| Calories | 0 cal | 0 cal | Tie |
| Protein | 0 g | 0 g | Tie |
| Carbs | 66.7 g | 0 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 33.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POULTRY SEASONING | FRONTIER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POULTRY SEASONING | FRONTIER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 48 MG | 0 MG | |
| Sodium, Na | 6,333 MG | 0 MG |