POTATO SALAD vs CHOPPED RIPE OLIVES
Nutrition comparison per 100 g serving
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POTATO SALAD wins in 6 out of 9 nutrient categories
POTATO SALAD: 6
vs
CHOPPED RIPE OLIVES: 2
(1 ties)
Overview
| Nutrient | POTATO SALAD | CHOPPED RIPE OLIVES | Winner |
|---|---|---|---|
| Calories | 133 cal | 167 cal | |
| Protein | 2.2 g | 0 g | |
| Carbs | 17.8 g | 6.7 g | |
| Fat | 5.9 g | 16.7 g | |
| Fiber | 2.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | POTATO SALAD | CHOPPED RIPE OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Sodium, Na | 615 MG | 767 MG |