POTATO LEEK SOUP vs BEEF FLAVORED BASE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
POTATO LEEK SOUP: 4
vs
BEEF FLAVORED BASE: 4
(3 ties)
Overview
| Nutrient | POTATO LEEK SOUP | BEEF FLAVORED BASE | Winner |
|---|---|---|---|
| Calories | 378 cal | 250 cal | |
| Protein | 16.2 g | 0 g | |
| Carbs | 59.5 g | 33.3 g | |
| Fat | 8.1 g | 0 g | |
| Fiber | 5.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO LEEK SOUP | BEEF FLAVORED BASE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.5 MG | 0 MG |
Minerals
| Mineral | POTATO LEEK SOUP | BEEF FLAVORED BASE | Winner |
|---|---|---|---|
| Calcium, Ca | 378 MG | 50 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,297 MG | 17,833 MG |