POTATO CHIPS vs SEA SALT GARDEN VEGGIE CRISPS
Nutrition comparison per 100 g serving
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POTATO CHIPS wins in 5 out of 11 nutrient categories
POTATO CHIPS: 5
vs
SEA SALT GARDEN VEGGIE CRISPS: 4
(2 ties)
Overview
| Nutrient | POTATO CHIPS | SEA SALT GARDEN VEGGIE CRISPS | Winner |
|---|---|---|---|
| Calories | 529 cal | 467 cal | |
| Protein | 7.1 g | 10 g | |
| Carbs | 60.0 g | 63.3 g | |
| Fat | 28.2 g | 20 g | |
| Fiber | 3.5 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO CHIPS | SEA SALT GARDEN VEGGIE CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 0 MG |
Minerals
| Mineral | POTATO CHIPS | SEA SALT GARDEN VEGGIE CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.2 MG | |
| Potassium, K | 0 MG | 1,100 MG | |
| Sodium, Na | 1,323 MG | 900 MG |