POTATO BAKERY BREAD LOAVES vs CLASSIC CROUTONS
Nutrition comparison per 100 g serving
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POTATO BAKERY BREAD LOAVES wins in 3 out of 10 nutrient categories
POTATO BAKERY BREAD LOAVES: 3
vs
CLASSIC CROUTONS: 2
(5 ties)
Overview
| Nutrient | POTATO BAKERY BREAD LOAVES | CLASSIC CROUTONS | Winner |
|---|---|---|---|
| Calories | 0 cal | 429 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 0 g | 57.1 g | |
| Fat | 0 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO BAKERY BREAD LOAVES | CLASSIC CROUTONS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POTATO BAKERY BREAD LOAVES | CLASSIC CROUTONS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 429 MG |