PORK SAUSAGE vs UNCURED FRANKS
Nutrition comparison per 100 g serving
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PORK SAUSAGE wins in 5 out of 10 nutrient categories
PORK SAUSAGE: 5
vs
UNCURED FRANKS: 3
(2 ties)
Overview
| Nutrient | PORK SAUSAGE | UNCURED FRANKS | Winner |
|---|---|---|---|
| Calories | 282 cal | 281 cal | |
| Protein | 15.3 g | 14.0 g | |
| Carbs | 1.2 g | 1.8 g | |
| Fat | 23.5 g | 24.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK SAUSAGE | UNCURED FRANKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2.1 MG |
Minerals
| Mineral | PORK SAUSAGE | UNCURED FRANKS | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0.6 MG | |
| Sodium, Na | 788 MG | 789 MG |