PORK SAUSAGE LINKS vs TRADITIONALLY CRAFTED FULLY COOKED BRATWURST
Nutrition comparison per 100 g serving
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TRADITIONALLY CRAFTED FULLY COOKED BRATWURST wins in 5 out of 10 nutrient categories
PORK SAUSAGE LINKS: 2
vs
TRADITIONALLY CRAFTED FULLY COOKED BRATWURST: 5
(3 ties)
Overview
| Nutrient | PORK SAUSAGE LINKS | TRADITIONALLY CRAFTED FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Calories | 482 cal | 160 cal | |
| Protein | 19.6 g | 17.8 g | |
| Carbs | 5.4 g | 1.7 g | |
| Fat | 28.6 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK SAUSAGE LINKS | TRADITIONALLY CRAFTED FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PORK SAUSAGE LINKS | TRADITIONALLY CRAFTED FULLY COOKED BRATWURST | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 1.6 MG | |
| Sodium, Na | 714 MG | 942 MG |