PORK RUB vs GLUTEN FREE VEGETABLE BASE
Nutrition comparison per 100 g serving
Ad 468x60
GLUTEN FREE VEGETABLE BASE wins in 3 out of 7 nutrient categories
PORK RUB: 1
vs
GLUTEN FREE VEGETABLE BASE: 3
(3 ties)
Overview
| Nutrient | PORK RUB | GLUTEN FREE VEGETABLE BASE | Winner |
|---|---|---|---|
| Calories | 455 cal | 167 cal | |
| Protein | 0 g | 16.7 g | |
| Carbs | 90.9 g | 16.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PORK RUB | GLUTEN FREE VEGETABLE BASE | Winner |
|---|---|---|---|
| Sodium, Na | 7,727 MG | 7,333 MG |