Pork Brisket Bones Full Cut vs Pork Loin Strap Off

Nutrition comparison per 100 g serving

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Pork Loin Strap Off wins in 4 out of 10 nutrient categories

Pork Brisket Bones Full Cut: 2 vs Pork Loin Strap Off: 4 (4 ties)

Overview

Nutrient	Pork Brisket Bones Full Cut	Pork Loin Strap Off	Winner
Calories	180 cal	71 cal
Protein	19 g	19.6 g
Carbs	5 g	0 g
Fat	10 g	8.0 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	Pork Brisket Bones Full Cut	Pork Loin Strap Off	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	Pork Brisket Bones Full Cut	Pork Loin Strap Off	Winner
Calcium, Ca	0 MG	0 MG	Tie
Iron, Fe	1.0 MG	0 MG
Sodium, Na	75 MG	45 MG

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