PORK & BEEF TOASTED RAVIOLI vs SHELLS MADE FROM CHICKPEAS
Nutrition comparison per 100 g serving
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SHELLS MADE FROM CHICKPEAS wins in 5 out of 11 nutrient categories
PORK & BEEF TOASTED RAVIOLI: 4
vs
SHELLS MADE FROM CHICKPEAS: 5
(2 ties)
Overview
| Nutrient | PORK & BEEF TOASTED RAVIOLI | SHELLS MADE FROM CHICKPEAS | Winner |
|---|---|---|---|
| Calories | 294 cal | 333 cal | |
| Protein | 12.9 g | 24.6 g | |
| Carbs | 41.2 g | 56.1 g | |
| Fat | 8.2 g | 6.1 g | |
| Fiber | 2.4 g | 14 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK & BEEF TOASTED RAVIOLI | SHELLS MADE FROM CHICKPEAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PORK & BEEF TOASTED RAVIOLI | SHELLS MADE FROM CHICKPEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 70 MG | |
| Iron, Fe | 3.1 MG | 9.5 MG | |
| Potassium, K | 176 MG | 0 MG | |
| Sodium, Na | 506 MG | 105 MG |