Pork Backribs vs Pork Neckbones Trimmed
Nutrition comparison per 100 g serving
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Pork Neckbones Trimmed wins in 7 out of 10 nutrient categories
Pork Backribs: 0
vs
Pork Neckbones Trimmed: 7
(3 ties)
Overview
| Nutrient | Pork Backribs | Pork Neckbones Trimmed | Winner |
|---|---|---|---|
| Calories | 268 cal | 182 cal | |
| Protein | 17.0 g | 26 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 22.3 g | 8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | Pork Backribs | Pork Neckbones Trimmed | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0.6 MG | 1 MG | |
| Potassium, K | 0 MG | 337 MG | |
| Sodium, Na | 62 MG | 666 MG |