Pork Backribs vs Pork Boneless Half Loin Strap On
Nutrition comparison per 100 g serving
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Pork Boneless Half Loin Strap On wins in 3 out of 10 nutrient categories
Pork Backribs: 2
vs
Pork Boneless Half Loin Strap On: 3
(5 ties)
Overview
| Nutrient | Pork Backribs | Pork Boneless Half Loin Strap On | Winner |
|---|---|---|---|
| Calories | 0 cal | 152 cal | |
| Protein | 0 g | 19.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 8.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pork Backribs | Pork Boneless Half Loin Strap On | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Pork Backribs | Pork Boneless Half Loin Strap On | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 0 MG | 45 MG |