PORK vs VIENNA SAUSAGE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PORK: 4
vs
VIENNA SAUSAGE: 4
(3 ties)
Overview
| Nutrient | PORK | VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Calories | 125 cal | 123 cal | |
| Protein | 21.4 g | 7.7 g | |
| Carbs | 0 g | 0.8 g | |
| Fat | 4.5 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PORK | VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PORK | VIENNA SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Potassium, K | 0 MG | 85 MG | |
| Sodium, Na | 214 MG | 608 MG |