PLANT-BASED SMART BACON vs BEEF RIBEYE STEAK
Nutrition comparison per 100 g serving
Ad 468x60
PLANT-BASED SMART BACON wins in 5 out of 11 nutrient categories
PLANT-BASED SMART BACON: 5
vs
BEEF RIBEYE STEAK: 3
(3 ties)
Overview
| Nutrient | PLANT-BASED SMART BACON | BEEF RIBEYE STEAK | Winner |
|---|---|---|---|
| Calories | 200 cal | 125 cal | |
| Protein | 25 g | 18.8 g | |
| Carbs | 5 g | 1.8 g | |
| Fat | 10 g | 4.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED SMART BACON | BEEF RIBEYE STEAK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PLANT-BASED SMART BACON | BEEF RIBEYE STEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 1.6 MG | |
| Potassium, K | 500 MG | 0 MG | |
| Sodium, Na | 1,450 MG | 696 MG |