PLANT-BASED BURGER vs BEEF CHUNK PATTIES
Nutrition comparison per 100 g serving
Ad 468x60
PLANT-BASED BURGER wins in 5 out of 10 nutrient categories
PLANT-BASED BURGER: 5
vs
BEEF CHUNK PATTIES: 3
(2 ties)
Overview
| Nutrient | PLANT-BASED BURGER | BEEF CHUNK PATTIES | Winner |
|---|---|---|---|
| Calories | 221 cal | 0 cal | |
| Protein | 16.8 g | 0 g | |
| Carbs | 6.2 g | 0 g | |
| Fat | 14.2 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PLANT-BASED BURGER | BEEF CHUNK PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 3.0 MG | 0 MG | |
| Potassium, K | 301 MG | 0 MG | |
| Sodium, Na | 478 MG | 0 MG |