PLANT-BASED BREAKFAST LINKS vs N.Y. BEEF STRIP STEAK
Nutrition comparison per 100 g serving
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N.Y. BEEF STRIP STEAK wins in 3 out of 10 nutrient categories
PLANT-BASED BREAKFAST LINKS: 2
vs
N.Y. BEEF STRIP STEAK: 3
(5 ties)
Overview
| Nutrient | PLANT-BASED BREAKFAST LINKS | N.Y. BEEF STRIP STEAK | Winner |
|---|---|---|---|
| Calories | 0 cal | 259 cal | |
| Protein | 0 g | 17.0 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 0 g | 26.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PLANT-BASED BREAKFAST LINKS | N.Y. BEEF STRIP STEAK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PLANT-BASED BREAKFAST LINKS | N.Y. BEEF STRIP STEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.6 MG | |
| Sodium, Na | 0 MG | 54 MG |