PLAIN CAKE vs BAKED CHERRY PIE

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 10 nutrient categories

PLAIN CAKE: 4 vs BAKED CHERRY PIE: 4 (2 ties)

Overview

Nutrient	PLAIN CAKE	BAKED CHERRY PIE	Winner
Calories	387 cal	272 cal
Protein	5.6 g	2.6 g
Carbs	43.7 g	36.0 g
Fat	19.7 g	14.0 g
Fiber	0 g	2.6 g
Sugar	0 g	0 g	Tie

Vitamin	PLAIN CAKE	BAKED CHERRY PIE	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	PLAIN CAKE	BAKED CHERRY PIE
Calcium, Ca	42 MG	18 MG
Iron, Fe	1.3 MG	0.3 MG
Sodium, Na	317 MG	246 MG

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