PIE CRUST ROLLED vs ORIGINAL READY TO BAKE CRESCENT ROLLS
Nutrition comparison per 100 g serving
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ORIGINAL READY TO BAKE CRESCENT ROLLS wins in 8 out of 10 nutrient categories
PIE CRUST ROLLED: 0
vs
ORIGINAL READY TO BAKE CRESCENT ROLLS: 8
(2 ties)
Overview
| Nutrient | PIE CRUST ROLLED | ORIGINAL READY TO BAKE CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calories | 444 cal | 357 cal | |
| Protein | 3.7 g | 7.1 g | |
| Carbs | 51.9 g | 42.9 g | |
| Fat | 22.2 g | 17.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PIE CRUST ROLLED | ORIGINAL READY TO BAKE CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 1.9 MG | 3.6 MG | |
| Potassium, K | 0 MG | 468 MG | |
| Sodium, Na | 556 MG | 750 MG |