PIE CRUST vs BISCUITS DOUGH
Nutrition comparison per 100 g serving
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BISCUITS DOUGH wins in 7 out of 11 nutrient categories
PIE CRUST: 1
vs
BISCUITS DOUGH: 7
(3 ties)
Overview
| Nutrient | PIE CRUST | BISCUITS DOUGH | Winner |
|---|---|---|---|
| Calories | 524 cal | 293 cal | |
| Protein | 4.8 g | 5.2 g | |
| Carbs | 57.1 g | 44.8 g | |
| Fat | 28.6 g | 10.3 g | |
| Fiber | 0 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PIE CRUST | BISCUITS DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PIE CRUST | BISCUITS DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.7 MG | 1.9 MG | |
| Potassium, K | 71 MG | 0 MG | |
| Sodium, Na | 333 MG | 810 MG |