PICKLED RED CABBAGE vs ORGANIC OLIVE BRUSCHETTA
Nutrition comparison per 100 g serving
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ORGANIC OLIVE BRUSCHETTA wins in 4 out of 11 nutrient categories
PICKLED RED CABBAGE: 3
vs
ORGANIC OLIVE BRUSCHETTA: 4
(4 ties)
Overview
| Nutrient | PICKLED RED CABBAGE | ORGANIC OLIVE BRUSCHETTA | Winner |
|---|---|---|---|
| Calories | 67 cal | 367 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 16.7 g | 3.3 g | |
| Fat | 0 g | 40 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICKLED RED CABBAGE | ORGANIC OLIVE BRUSCHETTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4 MG |
Minerals
| Mineral | PICKLED RED CABBAGE | ORGANIC OLIVE BRUSCHETTA | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 133 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 160 MG | 0 MG | |
| Sodium, Na | 317 MG | 967 MG |