PICKLE LOAF vs UNCURED PEPPERONI WITH MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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UNCURED PEPPERONI WITH MOZZARELLA CHEESE wins in 5 out of 11 nutrient categories
PICKLE LOAF: 2
vs
UNCURED PEPPERONI WITH MOZZARELLA CHEESE: 5
(4 ties)
Overview
| Nutrient | PICKLE LOAF | UNCURED PEPPERONI WITH MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 250 cal | 319 cal | |
| Protein | 9.4 g | 23.3 g | |
| Carbs | 6.3 g | 2.3 g | |
| Fat | 21.9 g | 25.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PICKLE LOAF | UNCURED PEPPERONI WITH MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PICKLE LOAF | UNCURED PEPPERONI WITH MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 62 MG | 349 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 163 MG | |
| Sodium, Na | 969 MG | 1,023 MG |