PHILLY CHEESESTEAK SUB vs ANGUS ROAST BEEF HALF SUB
Nutrition comparison per 100 g serving
Ad 468x60
ANGUS ROAST BEEF HALF SUB wins in 6 out of 11 nutrient categories
PHILLY CHEESESTEAK SUB: 4
vs
ANGUS ROAST BEEF HALF SUB: 6
(1 ties)
Overview
| Nutrient | PHILLY CHEESESTEAK SUB | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Calories | 207 cal | 208 cal | |
| Protein | 12.8 g | 16.9 g | |
| Carbs | 22.0 g | 18.8 g | |
| Fat | 7.5 g | 6.7 g | |
| Fiber | 1.8 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PHILLY CHEESESTEAK SUB | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.5 MG |
Minerals
| Mineral | PHILLY CHEESESTEAK SUB | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Calcium, Ca | 79 MG | 157 MG | |
| Iron, Fe | 1.8 MG | 2.5 MG | |
| Potassium, K | 67 MG | 0 MG | |
| Sodium, Na | 753 MG | 588 MG |