PHILLY CHEESE STEAK vs ANGUS ROAST BEEF HALF SUB
Nutrition comparison per 100 g serving
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ANGUS ROAST BEEF HALF SUB wins in 5 out of 10 nutrient categories
PHILLY CHEESE STEAK: 4
vs
ANGUS ROAST BEEF HALF SUB: 5
(1 ties)
Overview
| Nutrient | PHILLY CHEESE STEAK | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Calories | 185 cal | 208 cal | |
| Protein | 12.6 g | 16.9 g | |
| Carbs | 20 g | 18.8 g | |
| Fat | 5.9 g | 6.7 g | |
| Fiber | 0.7 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PHILLY CHEESE STEAK | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.7 MG | 0.5 MG |
Minerals
| Mineral | PHILLY CHEESE STEAK | ANGUS ROAST BEEF HALF SUB | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 157 MG | |
| Iron, Fe | 2 MG | 2.5 MG | |
| Sodium, Na | 733 MG | 588 MG |