PEPPERMINT SAUCE vs CRUSHED STRAWBERRY TOPPING
Nutrition comparison per 100 g serving
Ad 468x60
CRUSHED STRAWBERRY TOPPING wins in 4 out of 10 nutrient categories
PEPPERMINT SAUCE: 3
vs
CRUSHED STRAWBERRY TOPPING: 4
(3 ties)
Overview
| Nutrient | PEPPERMINT SAUCE | CRUSHED STRAWBERRY TOPPING | Winner |
|---|---|---|---|
| Calories | 367 cal | 150 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 56.7 g | 40 g | |
| Fat | 16.7 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERMINT SAUCE | CRUSHED STRAWBERRY TOPPING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 20 MG |
Minerals
| Mineral | PEPPERMINT SAUCE | CRUSHED STRAWBERRY TOPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Sodium, Na | 167 MG | 17 MG |