PEPPERIDGE FARM BREAD GARLIC vs EP OLIVE BATARD 16OZ
Nutrition comparison per 100 g serving
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EP OLIVE BATARD 16OZ wins in 9 out of 13 nutrient categories
PEPPERIDGE FARM BREAD GARLIC: 1
vs
EP OLIVE BATARD 16OZ: 9
(3 ties)
Overview
| Nutrient | PEPPERIDGE FARM BREAD GARLIC | EP OLIVE BATARD 16OZ | Winner |
|---|---|---|---|
| Calories | 360 cal | 263 cal | |
| Protein | 8 g | 8.8 g | |
| Carbs | 42 g | 45.6 g | |
| Fat | 16 g | 4.4 g | |
| Fiber | 2 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPERIDGE FARM BREAD GARLIC | EP OLIVE BATARD 16OZ | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PEPPERIDGE FARM BREAD GARLIC | EP OLIVE BATARD 16OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 2.9 MG | 3.2 MG | |
| Potassium, K | 0 MG | 88 MG | |
| Sodium, Na | 540 MG | 842 MG |