PEPPER JACK CHEESE CRACKER CUTS vs SOFT RIPENED CHEESE SLICES
Nutrition comparison per 100 g serving
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PEPPER JACK CHEESE CRACKER CUTS wins in 5 out of 12 nutrient categories
PEPPER JACK CHEESE CRACKER CUTS: 5
vs
SOFT RIPENED CHEESE SLICES: 2
(5 ties)
Overview
| Nutrient | PEPPER JACK CHEESE CRACKER CUTS | SOFT RIPENED CHEESE SLICES | Winner |
|---|---|---|---|
| Calories | 387 cal | 380 cal | |
| Protein | 22.6 g | 20 g | |
| Carbs | 3.2 g | 15 g | |
| Fat | 29.0 g | 35 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEPPER JACK CHEESE CRACKER CUTS | SOFT RIPENED CHEESE SLICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PEPPER JACK CHEESE CRACKER CUTS | SOFT RIPENED CHEESE SLICES | Winner |
|---|---|---|---|
| Calcium, Ca | 706 MG | 750 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 74 MG | 0 MG | |
| Sodium, Na | 710 MG | 450 MG |