PECANS HALVES vs OVEN ROASTED ALMONDS
Nutrition comparison per 100 g serving
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OVEN ROASTED ALMONDS wins in 8 out of 13 nutrient categories
PECANS HALVES: 2
vs
OVEN ROASTED ALMONDS: 8
(3 ties)
Overview
| Nutrient | PECANS HALVES | OVEN ROASTED ALMONDS | Winner |
|---|---|---|---|
| Calories | 714 cal | 535 cal | |
| Protein | 7.1 g | 18.6 g | |
| Carbs | 17.9 g | 32.6 g | |
| Fat | 67.9 g | 41.9 g | |
| Fiber | 10.7 g | 9.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PECANS HALVES | OVEN ROASTED ALMONDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PECANS HALVES | OVEN ROASTED ALMONDS | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 233 MG | |
| Iron, Fe | 0 MG | 3.4 MG | |
| Magnesium, Mg | 0 MG | 233 MG | |
| Potassium, K | 489 MG | 605 MG | |
| Sodium, Na | 0 MG | 81 MG |