PEAS & SLICED CARROTS vs CUT GREEN BEANS
Nutrition comparison per 100 g serving
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PEAS & SLICED CARROTS wins in 5 out of 11 nutrient categories
PEAS & SLICED CARROTS: 5
vs
CUT GREEN BEANS: 4
(2 ties)
Overview
| Nutrient | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calories | 48 cal | 12 cal | |
| Protein | 2.4 g | 0.8 g | |
| Carbs | 8 g | 2.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.8 MG | 0 MG |
Minerals
| Mineral | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 25 MG | |
| Iron, Fe | 1.2 MG | 0.6 MG | |
| Potassium, K | 128 MG | 50 MG | |
| Sodium, Na | 240 MG | 242 MG |