PEAS & SLICED CARROTS vs CUT GREEN BEANS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
PEAS & SLICED CARROTS: 4
vs
CUT GREEN BEANS: 4
(3 ties)
Overview
| Nutrient | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calories | 48 cal | 28 cal | |
| Protein | 2.4 g | 1.6 g | |
| Carbs | 8 g | 3.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.2 g | 3.2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.8 MG | 0 MG |
Minerals
| Mineral | PEAS & SLICED CARROTS | CUT GREEN BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 40 MG | |
| Iron, Fe | 1.2 MG | 0.8 MG | |
| Potassium, K | 128 MG | 96 MG | |
| Sodium, Na | 240 MG | 280 MG |