PEAR HALVES vs ORIGINAL PURE BLENDED FRUIT
Nutrition comparison per 100 g serving
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ORIGINAL PURE BLENDED FRUIT wins in 4 out of 10 nutrient categories
PEAR HALVES: 2
vs
ORIGINAL PURE BLENDED FRUIT: 4
(4 ties)
Overview
| Nutrient | PEAR HALVES | ORIGINAL PURE BLENDED FRUIT | Winner |
|---|---|---|---|
| Calories | 286 cal | 67 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 71.4 g | 16.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 7.1 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PEAR HALVES | ORIGINAL PURE BLENDED FRUIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 1.3 MG |
Minerals
| Mineral | PEAR HALVES | ORIGINAL PURE BLENDED FRUIT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.4 MG | |
| Sodium, Na | 0 MG | 11 MG |