PASTURE-RAISED HARD BOILED EGGS vs GRADE A FREE RANGE LARGE EGGS
Nutrition comparison per 100 g serving
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GRADE A FREE RANGE LARGE EGGS wins in 8 out of 11 nutrient categories
PASTURE-RAISED HARD BOILED EGGS: 1
vs
GRADE A FREE RANGE LARGE EGGS: 8
(2 ties)
Overview
| Nutrient | PASTURE-RAISED HARD BOILED EGGS | GRADE A FREE RANGE LARGE EGGS | Winner |
|---|---|---|---|
| Calories | 159 cal | 140 cal | |
| Protein | 13.6 g | 12 g | |
| Carbs | 2.3 g | 0 g | |
| Fat | 10.2 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTURE-RAISED HARD BOILED EGGS | GRADE A FREE RANGE LARGE EGGS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 2 UG |
Minerals
| Mineral | PASTURE-RAISED HARD BOILED EGGS | GRADE A FREE RANGE LARGE EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 60 MG | |
| Iron, Fe | 1.2 MG | 1.8 MG | |
| Potassium, K | 0 MG | 140 MG | |
| Sodium, Na | 136 MG | 140 MG |