PASTEURIZED PROCESSED CHEESE vs SHARP CHEDDAR REDUCED FAT CLASSIC CHEESE
Nutrition comparison per 100 g serving
Ad 468x60
SHARP CHEDDAR REDUCED FAT CLASSIC CHEESE wins in 5 out of 10 nutrient categories
PASTEURIZED PROCESSED CHEESE: 2
vs
SHARP CHEDDAR REDUCED FAT CLASSIC CHEESE: 5
(3 ties)
Overview
| Nutrient | PASTEURIZED PROCESSED CHEESE | SHARP CHEDDAR REDUCED FAT CLASSIC CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 321 cal | |
| Protein | 21.4 g | 25 g | |
| Carbs | 3.6 g | 7.1 g | |
| Fat | 28.6 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PASTEURIZED PROCESSED CHEESE | SHARP CHEDDAR REDUCED FAT CLASSIC CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 750 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 1,500 MG | 607 MG |