PASTEURIZED PROCESS YELLOW AMERICAN CHEESE vs SHERBET RASPBERRY DIPPING
Nutrition comparison per 100 g serving
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SHERBET RASPBERRY DIPPING wins in 4 out of 10 nutrient categories
PASTEURIZED PROCESS YELLOW AMERICAN CHEESE: 3
vs
SHERBET RASPBERRY DIPPING: 4
(3 ties)
Overview
| Nutrient | PASTEURIZED PROCESS YELLOW AMERICAN CHEESE | SHERBET RASPBERRY DIPPING | Winner |
|---|---|---|---|
| Calories | 357 cal | 128 cal | |
| Protein | 21.4 g | 1.2 g | |
| Carbs | 0 g | 32.6 g | |
| Fat | 32.1 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED PROCESS YELLOW AMERICAN CHEESE | SHERBET RASPBERRY DIPPING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | PASTEURIZED PROCESS YELLOW AMERICAN CHEESE | SHERBET RASPBERRY DIPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 23 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,429 MG | 29 MG |