PASTEURIZED PROCESS CHEESE FOOD WITH BACON BITS vs MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE
Nutrition comparison per 100 g serving
Ad 468x60
MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE wins in 3 out of 11 nutrient categories
PASTEURIZED PROCESS CHEESE FOOD WITH BACON BITS: 1
vs
MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE: 3
(7 ties)
Overview
| Nutrient | PASTEURIZED PROCESS CHEESE FOOD WITH BACON BITS | MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 286 cal | |
| Protein | 21.4 g | 21.4 g | Tie |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 28.6 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED PROCESS CHEESE FOOD WITH BACON BITS | MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTEURIZED PROCESS CHEESE FOOD WITH BACON BITS | MOZZARELLA LOW MOISTURE PART SKIM STRING CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 786 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,500 MG | 714 MG |