PASTEURIZED PROCESS AMERICAN CHEESE vs DOUBLE CREME SOFT RIPENED BRIE
Nutrition comparison per 100 g serving
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PASTEURIZED PROCESS AMERICAN CHEESE wins in 2 out of 11 nutrient categories
PASTEURIZED PROCESS AMERICAN CHEESE: 2
vs
DOUBLE CREME SOFT RIPENED BRIE: 1
(8 ties)
Overview
| Nutrient | PASTEURIZED PROCESS AMERICAN CHEESE | DOUBLE CREME SOFT RIPENED BRIE | Winner |
|---|---|---|---|
| Calories | 357 cal | 357 cal | Tie |
| Protein | 17.9 g | 17.9 g | Tie |
| Carbs | 7.1 g | 3.6 g | |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PASTEURIZED PROCESS AMERICAN CHEESE | DOUBLE CREME SOFT RIPENED BRIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | PASTEURIZED PROCESS AMERICAN CHEESE | DOUBLE CREME SOFT RIPENED BRIE | Winner |
|---|---|---|---|
| Calcium, Ca | 479 MG | 357 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,786 MG | 607 MG |