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PASTEURIZED LIQUID EGG PRODUCT vs PICKLED EGGS

Nutrition comparison per 100 g serving

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PASTEURIZED LIQUID EGG PRODUCT wins in 10 out of 17 nutrient categories
PASTEURIZED LIQUID EGG PRODUCT: 10 vs PICKLED EGGS: 3 (4 ties)

Overview

Nutrient PASTEURIZED LIQUID EGG PRODUCT PICKLED EGGS Winner
Calories 54 cal 178 cal
Protein 10.9 g 13.3 g
Carbs 2.2 g 2.2 g
Fat 0 g 11.1 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin PASTEURIZED LIQUID EGG PRODUCT PICKLED EGGS Winner
Pantothenic acid 1.7 MG 0 MG
Riboflavin 1.5 MG 0 MG
Thiamin 0 MG 0 MG Tie
Vitamin B-12 2.0 UG 0 UG
Vitamin B-6 0.2 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin E (alpha-tocopherol) 2 MG 0 MG

Minerals

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Mineral PASTEURIZED LIQUID EGG PRODUCT PICKLED EGGS Winner
Calcium, Ca 43 MG 44 MG
Iron, Fe 1.7 MG 1.6 MG
Sodium, Na 196 MG 933 MG
Zinc, Zn 1.1 MG 0 MG
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