PARMESAN STYLE PLANT BASED CHEEZ vs LIGHT LOW MOISTURE PART SKIM MOZZARELLA STRING CHEESE
Nutrition comparison per 100 g serving
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LIGHT LOW MOISTURE PART SKIM MOZZARELLA STRING CHEESE wins in 5 out of 10 nutrient categories
PARMESAN STYLE PLANT BASED CHEEZ: 1
vs
LIGHT LOW MOISTURE PART SKIM MOZZARELLA STRING CHEESE: 5
(4 ties)
Overview
| Nutrient | PARMESAN STYLE PLANT BASED CHEEZ | LIGHT LOW MOISTURE PART SKIM MOZZARELLA STRING CHEESE | Winner |
|---|---|---|---|
| Calories | 400 cal | 208 cal | |
| Protein | 0 g | 25 g | |
| Carbs | 40 g | 4.2 g | |
| Fat | 30 g | 10.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | PARMESAN STYLE PLANT BASED CHEEZ | LIGHT LOW MOISTURE PART SKIM MOZZARELLA STRING CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 708 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,400 MG | 833 MG |