PARMESAN GRATED CHEESE vs NATURAL THICK CUT SHREDDED SHARP CHEDDAR CHEESE
Nutrition comparison per 100 g serving
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PARMESAN GRATED CHEESE wins in 5 out of 11 nutrient categories
PARMESAN GRATED CHEESE: 5
vs
NATURAL THICK CUT SHREDDED SHARP CHEDDAR CHEESE: 2
(4 ties)
Overview
| Nutrient | PARMESAN GRATED CHEESE | NATURAL THICK CUT SHREDDED SHARP CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calories | 400 cal | 393 cal | |
| Protein | 40 g | 21.4 g | |
| Carbs | 0 g | 7.1 g | |
| Fat | 30 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PARMESAN GRATED CHEESE | NATURAL THICK CUT SHREDDED SHARP CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | PARMESAN GRATED CHEESE | NATURAL THICK CUT SHREDDED SHARP CHEDDAR CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 120 MG | 679 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 80 MG | 71 MG | |
| Sodium, Na | 1,700 MG | 643 MG |