PAPRIKA vs ORIGINAL CRISPY FRIED ONIONS
Nutrition comparison per 100 g serving
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PAPRIKA wins in 4 out of 11 nutrient categories
PAPRIKA: 4
vs
ORIGINAL CRISPY FRIED ONIONS: 2
(5 ties)
Overview
| Nutrient | PAPRIKA | ORIGINAL CRISPY FRIED ONIONS | Winner |
|---|---|---|---|
| Calories | 340 cal | 643 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 60 g | 42.9 g | |
| Fat | 10 g | 50 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | PAPRIKA | ORIGINAL CRISPY FRIED ONIONS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 120 MG | 0 MG |
Minerals
| Mineral | PAPRIKA | ORIGINAL CRISPY FRIED ONIONS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 36 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 30 MG | 857 MG |