OVEN FRESH APPLE PIE vs CHERRY PIE
Nutrition comparison per 100 g serving
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OVEN FRESH APPLE PIE wins in 5 out of 11 nutrient categories
OVEN FRESH APPLE PIE: 5
vs
CHERRY PIE: 3
(3 ties)
Overview
| Nutrient | OVEN FRESH APPLE PIE | CHERRY PIE | Winner |
|---|---|---|---|
| Calories | 264 cal | 331 cal | |
| Protein | 2.5 g | 2.9 g | |
| Carbs | 33.9 g | 41.2 g | |
| Fat | 13.2 g | 17.7 g | |
| Fiber | 0 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN FRESH APPLE PIE | CHERRY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OVEN FRESH APPLE PIE | CHERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.5 MG | 1.5 MG | |
| Potassium, K | 0 MG | 96 MG | |
| Sodium, Na | 339 MG | 265 MG |