OVEN BAKED CHEESE FILLED WITH AGED PARMESAN vs SHARP CHEDDAR SHREDDED CHEESE
Nutrition comparison per 100 g serving
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OVEN BAKED CHEESE FILLED WITH AGED PARMESAN wins in 3 out of 10 nutrient categories
OVEN BAKED CHEESE FILLED WITH AGED PARMESAN: 3
vs
SHARP CHEDDAR SHREDDED CHEESE: 2
(5 ties)
Overview
| Nutrient | OVEN BAKED CHEESE FILLED WITH AGED PARMESAN | SHARP CHEDDAR SHREDDED CHEESE | Winner |
|---|---|---|---|
| Calories | 429 cal | 393 cal | |
| Protein | 25 g | 25 g | Tie |
| Carbs | 0 g | 3.6 g | |
| Fat | 35.7 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OVEN BAKED CHEESE FILLED WITH AGED PARMESAN | SHARP CHEDDAR SHREDDED CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OVEN BAKED CHEESE FILLED WITH AGED PARMESAN | SHARP CHEDDAR SHREDDED CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 893 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,000 MG | 643 MG |