ORIGINAL THICK CUT BACON vs CHISTORRA CURED BREAKFAST SAUSAGE
Nutrition comparison per 100 g serving
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CHISTORRA CURED BREAKFAST SAUSAGE wins in 5 out of 11 nutrient categories
ORIGINAL THICK CUT BACON: 3
vs
CHISTORRA CURED BREAKFAST SAUSAGE: 5
(3 ties)
Overview
| Nutrient | ORIGINAL THICK CUT BACON | CHISTORRA CURED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Calories | 500 cal | 380 cal | |
| Protein | 21.4 g | 20 g | |
| Carbs | 0 g | 2 g | |
| Fat | 42.9 g | 34 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL THICK CUT BACON | CHISTORRA CURED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL THICK CUT BACON | CHISTORRA CURED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 20 MG | |
| Iron, Fe | 0 MG | 2 MG | |
| Potassium, K | 0 MG | 426 MG | |
| Sodium, Na | 1,714 MG | 1,100 MG |