ORIGINAL STACK ATTACK POTATO CRISPS CHIPS vs SALTED YELLOW & BLUE CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
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SALTED YELLOW & BLUE CORN TORTILLA CHIPS wins in 5 out of 10 nutrient categories
ORIGINAL STACK ATTACK POTATO CRISPS CHIPS: 3
vs
SALTED YELLOW & BLUE CORN TORTILLA CHIPS: 5
(2 ties)
Overview
| Nutrient | ORIGINAL STACK ATTACK POTATO CRISPS CHIPS | SALTED YELLOW & BLUE CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 64.3 g | |
| Fat | 32.1 g | 28.6 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL STACK ATTACK POTATO CRISPS CHIPS | SALTED YELLOW & BLUE CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 107 MG | |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 1,107 MG | 0 MG | |
| Sodium, Na | 500 MG | 179 MG |