ORIGINAL PRE-SPLIT ENGLISH MUFFINS vs BROWN BREAD
Nutrition comparison per 100 g serving
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ORIGINAL PRE-SPLIT ENGLISH MUFFINS wins in 6 out of 10 nutrient categories
ORIGINAL PRE-SPLIT ENGLISH MUFFINS: 6
vs
BROWN BREAD: 2
(2 ties)
Overview
| Nutrient | ORIGINAL PRE-SPLIT ENGLISH MUFFINS | BROWN BREAD | Winner |
|---|---|---|---|
| Calories | 0 cal | 0 cal | Tie |
| Protein | 7.0 g | 0 g | |
| Carbs | 42.1 g | 0 g | |
| Fat | 0.9 g | 0 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL PRE-SPLIT ENGLISH MUFFINS | BROWN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 509 MG | 0 MG |