ORIGINAL MEAT STICK vs BAKED KETTLE POPS
Nutrition comparison per 100 g serving
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ORIGINAL MEAT STICK wins in 6 out of 11 nutrient categories
ORIGINAL MEAT STICK: 6
vs
BAKED KETTLE POPS: 1
(4 ties)
Overview
| Nutrient | ORIGINAL MEAT STICK | BAKED KETTLE POPS | Winner |
|---|---|---|---|
| Calories | 381 cal | 643 cal | |
| Protein | 28.6 g | 3.6 g | |
| Carbs | 14.3 g | 42.9 g | |
| Fat | 28.6 g | 50 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL MEAT STICK | BAKED KETTLE POPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL MEAT STICK | BAKED KETTLE POPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.4 MG | 0.4 MG | |
| Potassium, K | 0 MG | 79 MG | |
| Sodium, Na | 1,429 MG | 679 MG |