ORIGINAL MASHED POTATOES vs RED SKIN MASHED POTATOES
Nutrition comparison per 100 g serving
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RED SKIN MASHED POTATOES wins in 5 out of 10 nutrient categories
ORIGINAL MASHED POTATOES: 2
vs
RED SKIN MASHED POTATOES: 5
(3 ties)
Overview
| Nutrient | ORIGINAL MASHED POTATOES | RED SKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Calories | 114 cal | 100 cal | |
| Protein | 2.1 g | 2.1 g | Tie |
| Carbs | 15.7 g | 16.4 g | |
| Fat | 5.7 g | 3.2 g | |
| Fiber | 1.4 g | 1.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL MASHED POTATOES | RED SKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | ORIGINAL MASHED POTATOES | RED SKIN MASHED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Sodium, Na | 314 MG | 350 MG |