ORIGINAL LOW MOISTURE PART SKIM MOZZARELLA CHEESE STRING vs AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES
Nutrition comparison per 100 g serving
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AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES wins in 4 out of 11 nutrient categories
ORIGINAL LOW MOISTURE PART SKIM MOZZARELLA CHEESE STRING: 3
vs
AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES: 4
(4 ties)
Overview
| Nutrient | ORIGINAL LOW MOISTURE PART SKIM MOZZARELLA CHEESE STRING | AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES | Winner |
|---|---|---|---|
| Calories | 286 cal | 184 cal | |
| Protein | 21.4 g | 0 g | |
| Carbs | 3.6 g | 15.8 g | |
| Fat | 21.4 g | 10.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL LOW MOISTURE PART SKIM MOZZARELLA CHEESE STRING | AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL LOW MOISTURE PART SKIM MOZZARELLA CHEESE STRING | AMERICAN PASTEURIZED PROCESSED SANDWICH SLICES | Winner |
|---|---|---|---|
| Calcium, Ca | 786 MG | 42 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 21 MG | |
| Sodium, Na | 714 MG | 1,105 MG |